BBQ Pizza Stone 33cm suitable up to 600 degrees.

Using this pizza stone for the barbecue is a great way to make delicious pizzas at home with a crispy crust and an authentic taste. Here are some tips for baking pizza with a pizza stone on the barbecue:

Preheating the stone:

Place the pizza stone on the barbecue grill and preheat it. It is important to preheat the stone long enough for it to reach the maximum temperature. In this case, up to 600°C.
Prepare dough:

Prepare the pizza dough according to your favorite recipe or buy ready-made dough at the supermarket. Make sure the dough is at room temperature before rolling it out.

Roll out the dough on a floured surface to desired thickness. Then add sauce, cheese and your favorite toppings. Keep in mind that fewer toppings may work better to maintain a crispy crust.

Carefully slide the pizza from the shovel or cutting board onto the preheated pizza stone. Make sure you work quickly so as not to lose the heat.

Close the grill and bake the pizza for 8-10 minutes or until the crust is golden brown and the cheese has melted.

Carefully remove the pizza from the stone and let it rest before cutting. Serve the delicious, homemade pizza with your favorite drink.
With these steps you can enjoy a delicious, crispy pizza baked on a barbecue with a pizza stone. Feel free to experiment with different toppings and dough recipes to create your perfect pizza.